Olive Mithai Shop Anjeer Roll
Olive Mithai Shop Anjeer roll is a popular dessert in India and other South Asia. It is a sweet dish with dried figs, khoya (milk solids), sugar, ghee (clarified butter), and various nuts and spices.
Features
Some key features of Anjeer Roll :- Sweet and delicious: Anjeer Roll is a sweet and flavorful dessert that is enjoyed by many people in India and other parts of South Asia.
- Nutritious: Anjeer Roll is also a nutritious dessert as it is made with dried figs, which are a good source of fiber, vitamins, and minerals.
- Portable: Anjeer Roll is a portable dessert that can be easily carried and enjoyed on the go. It is often served at parties, weddings, and other festive occasions.
Ingredients
The key Ingredients of Anjeer Roll are :- Dried figs (anjeer)
- Khoya (milk solids)
- Sugar
- Ghee (clarified butter)
- Almonds
- Pistachios
- Cashews
- Cardamom powder
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 25 to 30 Days
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.