Olive Mithai Shop Anjeer Kathli
Olive Mithai Shop Anjeer Kathli is a traditional Indian sweet made from dried figs, sugar, and other ingredients. It is similar in texture to fudge and is usually cut into small, bite-sized pieces. Anjeer Kathli is prevalent in many parts of India, particularly during festivals like Diwali, Eid, and weddings.
Features
Some key features of Anjeer Kathli :- Sweet and nutty flavor: Anjeer Kathli has a rich, sweet flavor that comes from the combination of figs and sugar.
- Soft and chewy texture: The texture of Anjeer Kathli is soft and chewy, similar to fudge. It is easy to bite into and has a smooth consistency.
- Nutritional value: Anjeer Kathli is made from dried figs, which are a good source of fiber, potassium, and other nutrients.
- Festive appeal: Anjeer Kathli is often made during festive occasions like Diwali, Eid, and weddings. It is a popular gift item and is served at special events and celebrations.
Ingredients
The key Ingredients of Anjeer Kathli are :- Dried figs
- Sugar
- Ghee (clarified butter)
- Cardamom powder
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 30 to 35 Days
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.