Mothers Recipe Pune Chicken Moghalai Mix
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Mothers Recipe Pune Chicken Moghalai Mix
Experience the rich flavors of North India with Mothers Recipe Pune Chicken Moghalai Mix. This 80g spice blend helps you create a creamy, dark brown gravy that's a true delicacy. Enjoy the unbeatable taste and convenience of a restaurant-quality meal right at home.
Key Features:
- Authentic North Indian Moghalai flavor
- Convenient one-step preparation
- Mildly spiced, perfect for all palates
- Generously serves four people
How to Use:
- Combine 500g chicken pieces with the entire 80g mix, 250ml water, and 100g curd in a pan.
- Stir thoroughly and bring the mixture to a gentle boil.
- Reduce heat and simmer for 15-20 minutes until the chicken is fully cooked and tender.
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