Athithigruha Foods Mango pickle
Athithi Gruha Foods Guntur Mango pickle
Athithi Gruhaa Mango pickle is a traditional Telugu pickle made with Rajapuri mangoes, mustard seeds, fenugreek seeds, asafoetida, turmeric powder, and chili powder. It is a spicy and sour pickle that is often served with rice, roti, or idli.
Features
Some key features of Athithi Gruha Foods Guntur Mango pickle :- It improves digestion
- It reduces inflammation
- It helps in protecting the body against cancer
- It enhances immunity
Ingredients
The main Ingredients of Athithi Gruha Foods Guntur Mango pickle areTips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 6 months
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