Kalagura Gampa Red Rice
Kalagura Gampa Red Rice
Kalagura Gampa Red Rice is a type of rice grown in the Mandya region of Karnataka, India. It is a naturally grown rice that is rich in minerals, plant nutrients, and antioxidants. The rice is also known for its nutty flavor and chewy texture.
Features
Some key features of Kalagura Gampa Red Rice :- Made with organic ingredients
- No artificial colors or flavors
- It is a good source of fiber
Ingredients
The main Ingredients of Kalagura Gampa Red Rice are- Rice bran
- Germ
- Endosperm
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 18 months
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