Olive Mithai Kaju Katli 500g
Olive Mithai Kaju Katli is a special sweet from Agra. It is made with rich cashews, sugar, and ghee, and has a rich, creamy flavor and a melt-in-your-mouth texture. Olive Mithai Kaju Katli is perfect for any occasion, and is sure to please everyone who tries it.
Key Features
- Made with rich cashews, sugar, and ghee
- Rich, creamy flavor and melt-in-your-mouth texture
- Perfect for any occasion
- Sure to please everyone who tries it
Key Ingredients
- Cashews
- Sugar
- Ghee
How to Use
- Enjoy Olive Mithai Kaju Katli on its own, or with a cup of tea or coffee.
- It is also a popular ingredient in Indian desserts such as barfi and laddu.
Tips
- For the best flavor, use fresh, high-quality cashews.
- To prevent the kaju katli from sticking to the pan, grease it with a little ghee before cooking.
- If you want a softer kaju katli, cook it for a shorter amount of time.
- For a harder kaju katli, cook it for a longer amount of time.
Shelf Life
- Olive Mithai Kaju Katli can be stored in an airtight container at room temperature for up to 2 weeks.
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