Joshi masala Spiced Curry Leaf Powder (Karvepak Podi)
Joshi Masala Spiced Curry Leaf Powder (Karvepak Podi)
Aromatic and flavorful, this Karvepak Podi is a versatile South Indian spice blend made with curry leaves and select spices to enhance your meals with a burst of authentic taste and health benefits.
Key Features
- Made with freshly roasted curry leaves
- Authentic South Indian flavor
- No preservatives or additives
- Perfect with rice, idli, dosa, or ghee
- Rich in antioxidants and aids digestion
Key Ingredients
- Curry Leaves
- Urad Dal (Black Gram)
- Chana Dal (Bengal Gram)
- Red Chilies
- Asafoetida (Hing)
- Salt
- Oil (minimal, for roasting)
Tips
- Mix with hot rice and ghee for a quick meal
- Sprinkle on upma or poha for extra flavor
- Use as a dry chutney powder with dosa or idli
Shelf Life
- Best before 6 months from the date of manufacture when stored in an airtight container in a cool, dry place.
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