Godavari Vantillu Jangri

Size:-250g

250g

500g

1kg

Godavari Vantillu Jangri

Indulge in the irresistible Godavari Vantillu Jangri, a delightful sweet treat known for its crispy texture and sugary syrup coating. Made with urad dal, rice, and pure sugar, these bite-sized wonders offer a burst of flavor in every bite.

Key Features:

• Crunchy exterior with a soft, melt-in-your-mouth center
• Rich, sugary syrup coating for a sweet and decadent taste
• Traditional recipe using all-natural ingredients
• Perfect for festive occasions or a satisfying snack

Key Ingredients:

• Urad Dal (Black Gram)
• Rice Flour
• Sugar
• Ghee (Clarified Butter)
• Cardamom Powder (optional)

Tips for Enjoyment:

• Serve fresh for the best texture and flavor.
• Pair with a cup of warm chai or coffee for a satisfying indulgence.
• Store in an airtight container at room temperature.
• Reheat briefly in the oven for a warm and crispy treat.

Shelf Life:

• Godavari Vantillu Jangri is best enjoyed within 2-3 days of purchase for optimal freshness. However, they can be stored for up to a week in an airtight container at room temperature.

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.