Jagdish RICE BUTTER CHAKRI
Jagdish Rice Butter Chakri is a delightful snack made from rice flour and butter, creating a crispy, savory treat. This version of chakri is known for its rich flavor and is enjoyed by many as a tea-time snack or during festivals.
Key Features:
- Texture: Light, crispy, and flaky, making it a perfect snack.
- Aromatic: The buttery flavor combined with spices creates an inviting aroma.
- Versatile Snack: Can be enjoyed on its own or with chutneys and dips.
Key Ingredients:
- Rice Flour: The main ingredient that forms the base.
- Butter: Adds richness and flavor.
- Spices: Typically includes cumin seeds, chili powder, and salt.
- Oil: Used for frying..
Tips:
- Airtight Container: Store the chakri in an airtight container to prevent moisture from making them soggy.
Shelf Life:
- Check for off smells, changes in texture, or loss of crunchiness. If they seem stale or have an unusual odor, it's best to discard them..
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.