Jagdish Pista Roll
Jagdish Pista Roll
agdish Pista Roll is a delicious Indian sweet made primarily from pistachios. It's known for its rich flavor and vibrant green color.
Key Features:
- Texture: Soft and chewy with a smooth exterior, often rolled into logs or cylindrical shapes.
- Sweetness: Typically sweetened with sugar or condensed milk, enhancing the flavors of the pistachios
- Nutritional Value: Packed with healthy fats, protein, and essential vitamins from pistachios, making it a more nutritious option.
- Aesthetic Appeal: Often garnished with chopped pistachios or edible silver leaf (varak) for a beautiful presentation.
Key Ingredients:
- Pistachios: The main ingredient, ground into a fine paste.
- Sugar: For sweetness.
- Ghee: Used to enhance richness and help bind the mixture.
- Cardamom: May be added for a fragrant touch.
- .Milk or Cream: Sometimes included to adjust the consistency.
Tips:
- Refrigeration: If you plan to keep it for longer (up to 2 weeks), refrigerate it in an airtight container. This helps maintain its freshness and prevents spoilage.
Shelf Life:
- Refrigerated: Can last up to 2 weeks in the refrigerator if kept in an airtight container to maintain freshness and prevent spoilage.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.