Jagdish Chana Dal
Jagdish Chana Dal
Jagdish Chana Dal is a premium quality split chickpea dal, rich in protein and fiber. Perfect for making delicious dals and curries, it adds nutrition and taste to your meals.
Key Features
- High in protein and dietary fiber
- Nutritious and versatile for various recipes
- Rich in essential vitamins and minerals
- Easy to cook and digest
Key Ingredients
- Split Chickpeas (Chana Dal)
- Natural spices (optional)
Tips
- Soak the dal for 30 minutes before cooking for quicker preparation.
- Combine with spices and vegetables for a flavorful dish.
Shelf Life
- Best before 12 months from the date of manufacture. Store in a cool, dry place.
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