Graminway Peri Peri Quinoa Chips
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Graminway Peri Peri Quinoa Chips 100gm
Graminway Peri Peri Quinoa Chips are a modern, health-conscious twist on traditional snacking, crafted to deliver the nutritional benefits of the ancient "mother of grains." Sourced directly from local farmers who practice sustainable agriculture, the quinoa is meticulously selected and baked rather than fried to preserve its high protein and fiber content. These light and airy chips are seasoned with a bold, zesty Portuguese peri peri spice blend, creating a cultural fusion of flavors that is both tangy and fiery. Perfectly suited for those seeking a guilt-free indulgence, these chips have a low glycemic index, making them a smart choice for diabetics and fitness enthusiasts alike
Key Features
- Healthy Baking: These chips are baked to perfection, offering a crunchy, non-fried alternative that retains the superfood properties of quinoa.
- Superfood Nutrition: High in plant-based protein, dietary fiber, and essential amino acids, supporting overall wellness and satiety.
- Low Glycemic Index: Carefully formulated to have a minimal impact on blood sugar levels, making them suitable for a variety of dietary needs.
Key Ingredients
- Quinoa Flour: The primary base, providing a nutrient-dense and gluten-free source of energy.
- Urad Dal & Rice Flour: Complementary flours that enhance the texture and crispiness of the chips.
- Peri Peri Seasoning: A unique blend of Portuguese-inspired spices, including chili and garlic, for a zesty flavor.
- Tapioca Starch & Refined Oil: Used to achieve the perfect structural crunch during the baking process.
Shelf Life
- Please refer to the packaging for specific shelf life information.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.







