Conscious Food Organic Whole Red Lentil (Masoor Whole)
Conscious Food Organic Whole Red Lentil (Masoor Whole)
Conscious Food Organic red lentils, also known as masoor whole, are a type of lentil widely used in Indian and Middle Eastern cuisine. They are small, round, lens-shaped legumes in various colors, including red, green, brown, and black.
Features
Some key features of Organic Whole Red Lentil (Masoor Whole) :- Nutritious: Organic whole red lentils are a rich source of plant-based protein, dietary fiber, iron, folate, magnesium, potassium, and vitamin B6. They are also low in fat and calories, making them a healthy and nutritious food.
- Versatile: Organic whole red lentils can be used in a variety of dishes, including soups, stews, curries, salads, and side dishes.
- Easy to cook: Unlike other legumes, organic whole red lentils do not require pre-soaking before cooking.
- Gluten-free: Organic whole red lentils are naturally gluten-free, making them a good option for people with celiac disease or gluten sensitivity.
Ingredients
The key Ingredients of Organic Whole Red Lentil (Masoor Whole) :- lentils
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 12 to 15 Months
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