Bhimavaram Kakarakaya Karam Podi
Bhimavaram Kakarakaya Karam Podi is a unique and slightly bitter spice powder from the Bhimavaram region, featuring dried and powdered bitter gourd (kakarakaya). This karam podi offers a distinctive bitter-savory flavor profile with a spicy undertone, typically used in small quantities to add a unique twist to rice and other dishes
Key Features
- Distinct Bitter Note
- Savory and Spicy
- Unique Flavor Profile
Key Ingredients
- Bitter Gourd (Kakarakaya)
- Red Chilies
- Cumin Seeds
- Coriander Seeds
- Salt
Tips
- Store in an airtight container in a cool, dry place
- For best flavor, use within 6 months of opening
- Add a few tablespoons of rasam podi to tamarind pulp and water to make a quick and easy rasam
Self Life
- 6 months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.