BasicBrowns Jowar Flour
Millet is a grain that is tiny in size and round in shape and can be white, grey, yellow or red. Millet is considered a non-allergenic food and so is a great food for kids who may have food allergies. Sorghum Millet is loaded with rich nutrients and adding it in a cookie is a great food for evening snack for kids and a guilt-free snack for adults. Jowar is also called sorghum in English.
Features
Some key features of Jowar Flour :- All millets are rich in dietary fiber content which is easily digestible for kids and old age people.
- Improves digestion Jowar contains a good amount of fibre, around 48 percent of what is required by our body on daily basis
- No Preservatives, Artificial Colors or Maida.
- Controls blood sugar levels.
Ingredients
The key Ingredients of Jowar Flour :- Jowar / Sorghum Millet.
Tips
Basic steps that are necessary to maintain the taste and quality:- Keep in a cool dry place. Refrigerate to retain the freshness.
How To Use
- Used to make roti’s, Upma, Cookies, Sandwich etc.
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