A2B | Adyar Ananda Bhavan Butter Murukku
A2B | Adyar Ananda Bhavan Butter Murukku
A2B | Adyar Ananda Bhavan Butter Murukku is a famous South Indian snack made from rice and lentil flour and flavored with butter, cumin seeds, and asafoetida. It is a crispy, crunchy snack perfect for teatime or light snacks.
Features
Some key features of Butter Murukku :- Crispy and crunchy texture: Mullu murukku is a deep-fried snack that is crispy and crunchy. This makes it a popular snack for people who enjoy crunchy snacks.
- Slightly spicy flavor: Mullu murukku has a slightly spicy flavor that is not too overpowering. This makes it a popular snack for people who enjoy spicy snacks.
- Versatile snack: Mullu murukku can be served with tea or coffee, or it can be eaten on its own. It is also a popular snack during festivals and celebrations.
- Healthy snack: Mullu murukku is a healthy snack that is made with fresh ingredients. It is also a good source of protein and carbohydrates.
Ingredients
The key Ingredients of Butter Murukku :- Rice flour
- Urad dal flour
- Cumin seeds
- Asafoetida
- Salt to taste
Tips
Basic steps that are necessary to maintain the taste and quality:- Keep in a cool dry place. Refrigerate to retain the freshness.
Shelf LIfe
- 7-15 Days
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.