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PRODUCT INFORMATION
Aashirvaad Ragi Flour
Embrace a healthier lifestyle with Aashirvaad Ragi Flour, a whole grain flour packed with essential nutrients and dietary fiber. This superfood is not only delicious but also offers a plethora of health benefits, making it an ideal addition to your daily meals.
Key Features:
- Rich source of dietary fiber
- High in protein and calcium
- Good source of iron
- Suitable for vegans and vegetarians
- Can be used in a variety of dishes, including idlis, dosas, and rotis
Key Ingredients:
- 100% whole ragi
How to Use:
- To make idlis: Mix ragi flour with water and ferment overnight. Pour the batter into molds and steam until cooked.
- To make dosas: Mix ragi flour with water and salt. Spread the batter on a hot griddle and cook until golden brown.
- To make rotis: Mix ragi flour with water and knead into a dough. Roll out the dough into thin circles and cook on a hot tawa.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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