Telugu Pickles Idli Karam Podi
Enhance your breakfast with the spicy and flavorful Telugu Pickles Idli Karam Podi, made with aromatic spices, offering a delicious kick to idlis, dosas, and other South Indian delicacies.
Key Features
- Authentic Andhra-style spice mix
- Rich, spicy, and aromatic flavors
- Perfect accompaniment for idli and dosa
- Made with premium quality ingredients
Key Ingredients
- Red chilies
- Urad dal (black gram)
- Chana dal (Bengal gram)
- Garlic and curry leaves
- Cumin and coriander seeds
- Salt and oil
Tips
- Mix with ghee or oil for enhanced taste. Store in an airtight container to retain freshness and flavor.
Shelf Life
- Best consumed within 6 months when stored in a cool, dry place.
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