Equisential Postpartum Laddu Gond
Postpartum Laddu – Gond (Edible Gum)
Post Pregnancy Gond or Dink (Edible Gum) Laddu | After Delivery Food For Mother | Post Natal Diet Laddoos | Gond and Dry Fruit Mix Pure Cow Bilona Ghee Fresh Ladoo | In Jaggery |
Features
Some key features of Postpartum Laddu – Gond (Edible Gum) :- Since the laddu’s are nutrient-dense and a rich source of fat and fiber, Gond Ladoo are served to lactating mothers to build their immune system & it aids Lactation.
- As the laddoos help lubricate the joints, they are extremely powerful to reduce back pain as well as other joint pains which is very common after child birth.
- Gond Laddu is known to boost stamina and health, helping one keep away from falling sick due to cold and cough. It is a go-to source for calcium and protein which are needed to develop and maintain strong bones specially post pregnancy.
Ingredients
The key Ingredients of Postpartum Laddu – Gond (Edible Gum) :- Dry Fruits
- Gud (Jaggery)
- Coconut
- Gond (Edible Gum)
- Cow Bilona Ghee
- Wheat Flour
Tips
Basic steps that are necessary to maintain the taste and quality:- Keep in a cool dry place. Refrigerate to retain the freshness.
Shelf LIfe
- 60 Days
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