A2B | Adyar Ananda Bhavan Ginger Rice Paste
A2B | Adyar Ananda Bhavan Ginger Rice Paste
A2B Ginger Rice Paste is a South Indian condiment made with ginger, gingelly oil, tamarind, chili powder, salt, mustard, turmeric, and fenugreek. It has a tangy, spicy, and slightly sweet flavor. It is traditionally served with rice but can also be used as a marinade or chutney.
Features
Some key features of Ginger Rice Paste :- Ingredients: Made with fresh ginger, gingelly oil, tamarind, chili powder, salt, mustard, turmeric, and fenugreek.
- Flavor profile: Tangy, spicy, and slightly sweet. The ginger provides a warming heat, while the tamarind adds a touch of tartness. The chili powder gives it a kick, while the gingelly oil and mustard seeds add depth of flavor.
- Uses: Traditionally served with rice, but can also be used as a marinade or chutney. It can also be added to soups, stews, and curries for extra flavor.
- Health benefits: Ginger is a good source of antioxidants and has anti-inflammatory properties. It can help to improve digestion and boost the immune system.
Ingredients
The key Ingredients of Ginger Rice Paste :- Ginger
- Gingelly oil
- Tamarind
- Chili powder
- Salt
- Mustard
- Turmeric
- Fenugreek
Tips
Basic steps that are necessary to maintain the taste and quality:- Keep in a cool dry place. Refrigerate to retain the freshness.
Shelf LIfe
- 3-4 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.