Sardar Ji Papad Pindi Chana Masala
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Sardar Ji Papad Pindi Chana Masala
Sardar Ji Papad Pindi Chana Masala is an authentic, artisanal spice blend designed to recreate the famous dhaba-style chickpeas of Rawalpindi and Amritsar. Produced by the renowned "Sardarji Papad Wale" in Varanasi, this masala is crafted using a 75-year-old family legacy of traditional spice-making. Unlike standard chole masalas, this blend is specifically formulated to provide the signature dark color and tangy, smoky flavor profile characteristic of authentic Pindi Chole. It eliminates the need for complex spice roasting at home, offering a perfectly balanced mix of handpicked ingredients that bring a robust, spicy punch to every meal.
Key Features
- Authentic Amritsari Flavor: Specifically blended to achieve the rich, tangy, and dark-textured profile of traditional Pindi Chole.
- Small-Batch Artisanal Quality: Prepared using traditional methods that maintain the "homemade" essence and aromatic oils of the spices.
- No Artificial Additives: Free from synthetic colors, fillers, or chemical preservatives, ensuring a pure and natural taste.
Key Ingredients
- Dried Pomegranate Seeds (Anardana): Provides the essential tangy punch and dark hue typical of Pindi-style dishes.
- Earthy Spice Base: A robust combination of coriander seeds, cumin, and black cardamom for depth and aroma.
- Pungent Aromatics: Includes cloves, cinnamon, peppercorns, and mace to add warmth and a spicy kick.
- Digestive Herbs: Infused with dried mango powder (amchoor) and ginger powder to balance flavors and aid digestion.
Shelf Life
- Please refer to the packaging for specific shelf life information.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.





