Pahadi Local Moong Khosta Daal
(Tarrif and Custom duties included)
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Pahadi Local Moong Khosta Daal – Premium Himalayan Split Green Gram
Pahadi Local Moong Khosta Daal is a wholesome and nutritious pulse sourced from the Himalayan region. Rich in plant-based protein, dietary fiber, and essential nutrients, it is ideal for preparing delicious dals, soups, khichdi, and traditional Indian recipes. Its natural taste and quality make it a healthy addition to everyday meals.
Key Features
- Premium quality Moong Khosta Daal from the Himalayan region.
- Rich source of protein, fiber, vitamins, and minerals.
- Naturally processed with no artificial colors or preservatives.
- Easy to cook and suitable for daily home cooking.
- Perfect for dals, soups, khichdi, curries, and healthy recipes.
- Supports a balanced and nutritious diet.
Key Ingredients
- 100% Natural Moong Khosta Daal (Split Green Gram)
Shelf Life
- Best before 12 months from the date of packaging.
- Store in a cool, dry place away from direct sunlight.
- Keep in an airtight container after opening to maintain freshness.
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