Hetha Multigrain Flour (Atta)
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Multigrain Flour (Atta)
Multigrain Flour (Atta) is a blend of various nutritious grains like wheat, barley, oats, and others. This flour is highly valued for its health benefits, providing essential nutrients and fibers for a balanced diet. It can be used in various recipes, from rotis and parathas to pancakes and baked goods. A perfect choice for those looking to enrich their diet with a variety of grains for added nourishment and flavor.
Key Features
- Rich in dietary fiber
- Good source of vitamins and minerals
- Supports digestive health
- Promotes heart health
- Versatile and easy to use in various recipes
Key Ingredients
- Wheat
- Barley
- Oats
- Ragi (Finger Millet)
- Sorghum
- Rice
Tips
- Store in a cool, dry place to maintain freshness.
- Blend with water or milk for soft dough consistency.
- Use for making nutritious rotis, parathas, and other flatbreads.
- Can be used in baking muffins, pancakes, and bread.
Shelf Life
- The shelf life of Multigrain Flour (Atta) typically ranges from 6 to 12 months, depending on storage conditions. For best results, keep it in an airtight container to prevent moisture and maintain its nutritional value.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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