Jaggery Coconut Burfi A traditional South Indian sweet, this Jaggery Coconut Burfi from Sweet Karam Coffee is a delightful treat made with fresh coconut and the rich sweetness of jaggery. It's often handcrafted, offering a rustic and authentic taste, reminiscent...

Ribbon Pakoda (Ribbon Murukku) A popular South Indian savory snack, also known as Ribbon Murukku, characterized by its thin, flat, and ribbon-like shape. It boasts a crispy texture and a flavorful profile, often spiced with chili and other seasonings. Made...

Kerala Tapioca (Kappa) Chips Sweet Karam Coffee Kerala Tapioca (Kappa) Chips are authentic, homestyle snacks from Kerala, made from premium quality cassava root. These thinly sliced and crispy chips are traditionally prepared with natural ingredients, offering a delightful crunch and...

Onion Crisps (Vadagam) Sweet Karam Coffee Onion Crisps (Vadagam) are a traditional South Indian condiment or accompaniment, made from a blend of rice flour and spices, with a distinctive flavor of onions. These sun-dried crisps are typically deep-fried until golden...

Sambar Powder A traditional South Indian spice blend meticulously crafted for preparing the popular Sambar dish. This powder is typically made from a balanced mix of aromatic spices and lentils, ground to perfection to deliver an authentic and flavorful taste...

Sweet Seedai (Crunchy Jaggery Rice Balls) A traditional South Indian snack, these are delightful, bite-sized rice balls that are deep-fried to a perfect crisp and then coated in a sweet jaggery syrup. They offer a unique blend of crunchy texture...

ABC (Apple, Beetroot, Carrot) Milk Mix A nutritious and convenient ready-to-mix beverage powder that combines the wholesome goodness of apple, beetroot, and carrot. Enhanced with the richness of ghee, this mix offers a flavorful and healthy drink, free from white...

Kai Murukku (Chakli) A traditional South Indian savory snack, also known as Chakli or Murukku, distinguished by its spiral shape and crispy texture. Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only....

Joshi Masala Spiced Peanut Powder (Plain) Savor the rich, nutty goodness of Joshi Masala’s Spiced Peanut Powder – Plain variant. Made from roasted peanuts and mild spices, it's the perfect companion for your meals and snacks, adding protein-packed flavor to...

Joshi Masala Karal Chutney (Podi) A flavorful blend of roasted spices and Karal (Niger seeds), this dry chutney (podi) adds a punch to any meal. Perfect as a side with rice, idli, dosa, or bhakri. Rich in aroma, taste, and...

Joshi Masala Biryani/Pulao Masala Bring home the authentic taste of traditional Biryani and Pulao with Joshi Masala. Made from premium spices, this blend adds rich flavor, enticing aroma, and restaurant-style perfection to your home-cooked meals. Key Features Enhances flavor and...

Joshi Masala Bagara Baigan Masala Enjoy the rich, tangy, and spicy flavor of traditional Bagara Baigan with Joshi Masala – a blend of handpicked spices crafted to perfection for your favorite brinjal curry. Elevate your meal in minutes! Key Features...

Joshi Masala Red Chilli Powder Joshi Masala Red Chilli Powder adds fiery color and bold taste to your meals. Made from premium dried red chillies, it enhances flavor without compromising on purity or aroma. Ideal for daily cooking. Key Features...

Joshi Masala Lemon Pickle Masala Joshi Masala Lemon Pickle Masala adds a tangy and spicy punch to your homemade lemon pickles. Crafted with premium spices, it brings out authentic traditional flavors in every bite. Key Features Enhances the flavor of...

Joshi Masala Pav Bhaji Masala Bring home the true taste of Mumbai with Joshi Masala Pav Bhaji Masala. Perfectly blended spices enhance the aroma and taste of your homemade bhaji, giving every bite a rich, street-style twist. Key Features Perfect...

 Pullareddy Palli Karam (no garlic) Jar Pullareddy Palli Karam is a spicy peanut powder commonly used in South Indian cuisine as a condiment or a seasoning. It is made by roasting peanuts and blending them with spices such as red...

Bhimavaram Ghee Kobbari Undalu Bhimavaram Ghee Kobbari Undalu are traditional sweet balls from the Bhimavaram region, primarily made with grated coconut and clarified butter (ghee). These melt-in-your-mouth treats offer a rich, nutty flavor enhanced by the aroma of ghee, often...

Bhimavaram Kandhi Podi Bhimavaram Kandhi Podi is a simple yet flavorful lentil-based spice powder from the Bhimavaram region. This podi typically features a blend of roasted lentils and spices, offering a nutty and savory taste that is often enjoyed with...

Bhimavaram Curry Powder Bhimavaram Curry Powder is a distinct spice blend from the Bhimavaram region, known for its unique aroma and flavor profile tailored for local culinary traditions. This powder typically offers a balanced combination of warmth, spice, and earthiness,...

Bhimavaram Karivepaku Karam Podi Bhimavaram Karivepaku Karam Podi is an aromatic and flavorful spice powder from the Bhimavaram region, where fresh curry leaves are a prominent ingredient. This karam podi offers a distinct herby and slightly bitter-sweet flavor, often enjoyed...

Bhimavaram Dabbakaya Pickle Bhimavaram Dabbakaya Pickle is a zesty and intensely citrusy pickle from the Bhimavaram region, made primarily from Dabbakaya (Citron). This pickle offers a unique sour and slightly bitter taste, enhanced by a blend of traditional Indian spices...

Bhimavaram Amla Pickle Bhimavaram Amla Pickle is a tangy and slightly spicy pickle from the Bhimavaram region, showcasing the distinct sour and subtly bitter flavor of Indian gooseberries (amla). The amla pieces are carefully preserved in a blend of spices...

Bhimavaram Gongura Prawn Pickle Bhimavaram Gongura Prawn Pickle is a zesty and savory non-vegetarian pickle from the Bhimavaram region, showcasing succulent prawns marinated and preserved in a tangy Gongura (sorrel) paste, enriched with aromatic spices and oils. This pickle delivers...

Bhimavaram Gongura Nethallu Pickle Bhimavaram Gongura Nethallu Pickle is a flavorful and tangy non-vegetarian pickle from the Bhimavaram region, featuring small, crispy anchovies (nethallu) marinated and preserved in a spicy and sour Gongura (sorrel) paste along with aromatic spices and...