Lalji | Sponge Rajbhog | 1.25Kg | Soft and Spongy Sponge Rajbhog by Lalji | A Royal Sweet Experience
The Lalji Sponge Rajbhog is a regal Indian sweet, traditionally a Bengali dessert, that offers a soft, spongy, and juicy texture. This particular product, packaged in a 1.25Kg tin, is a saffron-infused variant of the classic rasogolla (or rasgulla), characterized by its golden-yellow color and rich flavor profile. The sweet is made by crafting small balls of fresh cottage cheese (chena), simmering them in a light, fragrant sugar syrup, and enriching the syrup with saffron and rose water for an exquisite and aromatic experience, making it a popular indulgence for special occasions and gifting.
Key Features
- Soft and Spongy texture for a melt-in-the-mouth experience.
- A Rajbhog (Royal Sweet) variant, which is typically larger and saffron-flavored compared to a regular rasgulla.
- Immersed in a light and fragrant sugar syrup.
Key Ingredients
- Cottage Cheese (Chena or Milk Solids)
- Sugar Syrup (Water and Sugar)
- Saffron and Rose Water for flavor and aroma.
Shelf Life
- 6 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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