Sweet Karam Coffee Urad Dal Papad (Ulundhu Appalam)
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Sweet Karam Coffee Urad Dal Papad (Ulundhu Appalam)
Sweet Karam Coffee’s Urad Dal Papad (Ulundhu Appalam) is a quintessential South Indian staple that brings a nostalgic, homemade crunch to every meal. Hand-pressed and sun-dried using traditional methods, these appalams are crafted without any artificial preservatives or soda, ensuring a light and airy texture when fried. They possess a delicate balance of earthy urad dal flavor and a subtle hint of salt and hing, making them the perfect accompaniment to Sambar rice, Rasam, or even as a standalone crispy snack.
Key Features
- Traditional Hand-Pressed Quality: Made using authentic, age-old techniques to ensure the perfect thickness and texture.
- Clean Label: Contains no added preservatives, artificial colors, or MSG.
- Superior Crispness: Expands significantly when fried, resulting in a light, non-greasy, and crunchy bite.
Key Ingredients
- Urad Dal Flour (Black Gram)
- Rice Flour (for dusting)
- Salt
- Asafoetida (Hing)
- Edible Oil
Shelf Life
- Please refer to the packaging for specific shelf life information.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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