Roopak Mango Panna Powder - 250g

Roopak Mango Panna powder is a type of seasoning made from dried and powdered raw green mangoes. It is generally used in Indian cuisine as a souring agent in various dishes, particularly in drinks like aam panna or mango panna.

Features

Some key features of Mango Panna Powder :

• Sour flavor: Mango panna powder has a tangy and sour flavor that is characteristic of raw green mangoes.
• Versatile use: It is a versatile ingredient that can be used in a variety of dishes, including beverages, chutneys, pickles, and curries.
• Nutritional value: Mango panna powder is a good source of vitamins A and C, which are important for maintaining healthy skin, vision, and immune system function.
• Shelf life: It has a long shelf life and can be stored in an airtight container for several months.
• Natural and preservative-free: It is a natural product and does not contain any preservatives or additives.

Ingredients

The key Ingredients of Mango Panna Powder :

• Raw green mangoes - the primary ingredient
• Salt
• Cumin seeds
• Black pepper
• Black salt (kala namak)

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 9 to 10 Months

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