Pahadi Local Gahat Dal
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Pahadi Local Gahat Dal (Horse Gram) – Traditional Himalayan Superfood
Pahadi Local Gahat Dal, also known as Horse Gram, is a nutritious Himalayan pulse known for its rich protein, dietary fiber, and essential minerals. Sourced from the pristine mountain regions, this wholesome dal offers an earthy flavor and is ideal for preparing soups, curries, and traditional recipes. A perfect addition to a balanced and healthy diet.
Key Features
- Authentic Himalayan Gahat (Horse Gram) sourced from mountain regions.
- Rich in protein, dietary fiber, iron, and essential nutrients.
- Naturally wholesome with a distinct earthy flavor.
- Ideal for soups, dals, curries, and traditional recipes.
- Supports a balanced and nutritious daily diet.
- Suitable for vegetarian and vegan meal preparations.
Key Ingredients
- 100% Pahadi Local Gahat Dal (Horse Gram)
Shelf Life
- Best before 12 months from the date of packaging.
- Store in a cool, dry place away from moisture and direct sunlight.
- Keep the pack tightly sealed after opening to maintain freshness.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional details.
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