Mothers Recipe Pune Rice Papad Ajwain
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Mothers Recipe Pune Rice Papad Ajwain
Mothers Recipe Pune Rice Papad Ajwain brings the authentic taste of tradition to your table. These crunchy and absolutely delicious rice papads are crafted from a mixed rice flour and tapioca crisp, seasoned perfectly with salt and bishop weed (ajwain). Enjoy a delightful snack that's perfect for any meal or gathering.
Key Features:
- Authentic traditional recipe for a classic taste.
- Crafted from mixed rice flour and tapioca crisp.
- Seasoned with aromatic ajwain (bishop weed) and salt.
- Made with high-quality ingredients and hygienic processes for a delightful snack.
How to Use:
- Heat your preferred cooking oil in a pan.
- Carefully place a papad into the hot oil.
- Fry for just 3-5 seconds until it expands and becomes crispy.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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