The Pickle Project | Home-made Imli Achar
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The Pickle Project | Home-made Imli Achar
Experience the rich, tangy, and authentic taste of The Pickle Project's Home-made Imli Achar. Made with traditional recipes, it enhances every meal with its perfect balance of sweet and sour flavors.
Benefits of Imli Achar
- Rich in antioxidants and vitamin C.
- Aids digestion and promotes gut health.
- Adds a delicious tangy twist to meals.
- Made with natural ingredients for authentic flavor.
Key Ingredients
- Tamarind (Imli)
- Jaggery
- Salt
- Mustard seeds
- Red chili powder
- Fenugreek seeds
- Asafoetida
- Edible oil
Tips
- Store in a cool, dry place away from direct sunlight.
- Use a clean, dry spoon to prevent contamination.
- Pairs well with rice, roti, and snacks.
Shelf Life
- Best before 12 months from the date of manufacture. Keep sealed tightly to preserve freshness and flavor.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.