Roopak Punjabi Mango Pickle - 300g
SKU: RoopakStores492
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Description
Roopak Punjabi Mango Pickle, or Aam ka Achar, is a spicy and tangy pickle made from raw mangoes and various spices. It is a popular condiment in Punjabi cuisine and is enjoyed with multiple meals.
Features
Some key features of Punjabi Mango Pickle :- Tangy and Spicy Flavor: Punjabi Mango Pickle has a unique combination of tangy and spicy flavors, which makes it a popular condiment.
- Made from Raw Mangoes: Raw mangoes are the key ingredient in Punjabi Mango Pickle. They are cut into small pieces and mixed with various spices to make the pickle.
- Fermentation Process: The pickle is left to ferment for a few days, which gives it its distinct tangy flavor.
- Versatile: Punjabi Mango Pickle can be served with a variety of dishes, including rice dishes, bread, and sandwiches.
- Long Shelf Life: The pickle can be stored in an airtight container for months without refrigeration, making it a great option for long-term storage.
Ingredients
The key Ingredients of Punjabi Mango Pickle :- Raw mangoes
- Salt
- Turmeric powder
- Red chili powder
- Mustard seeds
- Cumin seeds
- Fenugreek seeds
- Coriander seeds
- Fennel seeds
- Asafoetida (hing)
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 3 to 5 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.

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