Prakruthi Rice Flour Fryums
You Save: £3.00 (25%)
(Tarrif and Custom duties included)
FREE shipping on orders over 54$ USD
Rice Flour Fryums
Experience the authentic taste of South India with our handcrafted Rice Papad, also known as Biyyam Pindi Vadiyalu. Made from the freshest rice and sago, these crispy delights offer a satisfying crunch and a hint of cumin, perfect for any meal.
Key Features:
- Authentic Recipe: Made with pure rice flour and sago, seasoned with cumin for a traditional flavor.
- Crispy Texture: Expertly cooked to achieve a golden brown, perfectly crispy finish.
- Versatile Snack: Enjoy as a crunchy accompaniment to meals like sambar or rasam, or as a standalone snack.
- Digestive Benefits: A good source of resistant starch, promoting healthy digestion.
How to Use:
- Fry the papad in hot oil until golden brown and puffed.
- Drain excess oil and serve immediately with your favorite dishes.
- Store in a cool, dry place to maintain freshness.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
Related Products
