Prakruthi Nallakaram
Prakruthi Nalla karam podi is a South Indian condiment made from roasted black peppercorns, cumin, coriander, and fenugreek seeds. It is a popular seasoning for rice, lentils, and curries. It can also be used as a snack dipping sauce or a garnish for salads.
Ingredients
- Black peppercorns
- Salt
Tips
- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 6 to 8 Months
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