Tilkut
Tilkut is a traditional Indian sweet made from jaggery and sesame or peanuts, offering a crunchy, caramel-like bite. It's energy-rich, naturally sweet, and enjoyed during festivals.
Key Features:
- Crunchy texture with caramelized jaggery flavor
 
- Made from simple, natural ingredients
- Popular during festivals and winter
Key Ingredients:
- Jaggery (gur)
- Sesame seeds (til) and/or roasted peanuts
- A pinch of ghee (optional)
- Cardamom or nutmeg (optional flavoring)
Tips:
- Store in an airtight container to keep crispness.
- Toast sesame/peanuts well for better flavor.
- Cut into pieces while slightly warm for clean edges.
Shelf life:
- Up to 3–4 weeks when stored in a cool, dry place in an airtight container; refrigeration can extend freshness.
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