Drym foods Lemon Rice

Size:-80g

80g

Drym foods Lemon Rice

Lemon Rice is a tangy and flavorful South Indian dish made with cooked rice, fresh lemon juice, and a tempering of aromatic spices. It's a perfect choice for a quick meal or as a part of a festive spread. This dish is not only delicious but also easy to prepare and versatile in serving options.

Key Features

• Quick and easy to prepare, perfect for busy days.
• Refreshing tangy flavor from fresh lemon juice.
• Made with simple and easily available ingredients.
• Gluten-free and vegetarian-friendly.

Key Ingredients

• Cooked rice – preferably leftover or cooled rice for the best texture.
• Lemon juice – freshly squeezed for optimal flavor.
• Tempering spices – mustard seeds, curry leaves, and dried red chilies.
• Aromatics – green chilies and ginger for a subtle kick.
• Turmeric powder – for color and mild earthiness.
• Optional additions – peanuts or cashews for crunch.

Tips

• Use cooled or day-old rice to prevent clumping.
• Adjust the amount of lemon juice to suit your taste preference.
• Roast peanuts or cashews separately for added crunch.
• Pair it with papad, curd, or pickles for a complete meal.

Shelf Life

• Lemon Rice is best consumed fresh, but it can be stored in an airtight container in the refrigerator for up to 2 days. Reheat gently before serving for the best taste and texture.

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