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PRODUCT INFORMATION
Jain Rajma
Jain Rajma is a high-quality variety of kidney beans that are known for their rich taste and nutritional value. They are widely used in cooking delicious curries, soups, and stews, providing a healthy source of protein and fiber.
Key Features
- Rich in protein and fiber
- Helps in digestion
- Promotes heart health
- Supports weight loss
- Rich in vitamins and minerals
Key Ingredients
- Rajma (Kidney beans)
Tips
- Soak the Rajma overnight for better cooking and digestion.
- Use fresh water to cook the beans to retain nutrients.
- Pair with rice or chapati for a complete meal.
Shelf Life
- Jain Rajma can be stored in an airtight container in a cool, dry place for up to 12 months for best quality.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only.
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