Aachi Kulambu Chilli Masala
Aachi Kulambu Chilli Masala is a robust and spicy blend specially crafted to bring out the authentic South Indian kulambu (gravy) flavor. It adds the perfect punch of heat and depth to a variety of dishes including tamarind-based gravies, vegetable stews, and non-vegetarian curries. Ideal for traditional preparations, this masala delivers a rich taste that complements rice and dosa alike.
Key Features
- Authentic South Indian kulambu flavor enhancer
- Perfect blend of selected chillies and spices
- Enhances taste and color of gravies
- Suitable for vegetarian and non-vegetarian dishes
Key Ingredients
- Red Chilli
- Coriander
- Cumin
- Fenugreek
- Black Pepper
- Turmeric
- Mustard
- Salt
- Garlic
Tips
- Use with tamarind extract and vegetables for traditional kulambu.
- Mix with coconut paste or tomato puree for richer flavor.
- Ideal for enhancing both vegetarian and meat-based gravies.
Shelf Life
- 12 months from the date of manufacture. Store in a cool, dry place away from direct sunlight.
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