ROSIER Khapli Emmer Wheat Atta
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ROSIER Khapli Emmer Wheat Atta
ROSIER Khapli Emmer Wheat Atta is made from ancient, heirloom Khapli (Emmer) wheat, known for its low gluten content and high fiber. Stone-ground to preserve its natural nutrients, this wholesome flour is rich in protein, antioxidants, and essential minerals. Ideal for making soft, nutty-flavored rotis and other traditional Indian breads.
Key Features:
- Made from Ancient Emmer (Khapli) Wheat
- Stone-Ground to Retain Nutritional Value
- Low in Gluten, High in Fiber
Key Ingredients:
- 100% Whole Khapli (Emmer) Wheat Grains
Tips:
- Best used fresh for rotis, parathas, and traditional recipes.
- Store in a cool, dry place in an airtight container.
Shelf Life:
- Typically 3 to 6 months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.