Thakar Mustard Oil - 500ml

Thakar Mustard Oil 500ml Thakar Mustard Oil is a premium culinary ingredient known for its intense pungency and authentic golden hue. Extracted using the traditional Kachi Ghani (cold-pressed) method, this oil ensures that the natural antioxidants and essential nutrients of the mustard seeds remain intact. It serves as a versatile staple in Indian kitchens, ideal for high-heat cooking, deep-frying, and enhancing the flavor of traditional pickles. Key Features Kachi Ghani Process: Extracted at low temperatures to preserve the natural aroma, sharp flavor, and nutritional profile. High Smoke Point: Perfect for deep frying and sautéing as it remains stable and does not break down easily at high temperatures. Key Ingredients 100% Pure Mustard Seeds: Sourced from high-quality crops to ensure maximum pungency and oil yield. Natural Antioxidants Vitamin E: Naturally present, acting as a preservative and providing nourishment for skin and hair. Shelf Life Please refer to the packaging for specific shelf life information.

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