Nathu's Bhakar Wadi - 500g

Nathu's Bhakar Wadi

Nathu's Bhakarwadi is a popular Indian snack that originated in Maharashtra. It is a sweet and spicy snack made from gram flour (besan), wheat flour, and a filling of spices, coconut, and sesame seeds. The name "bhakarwadi" comes from the Marathi words "bhakar," meaning roasted, and "wadi," meaning snack.

Features

Some key features of Bhakar Wadi :

• Shape and Texture: Bhakarwadi is typically round or spiral-shaped, resembling a small pinwheel or a swirl. Its spiral shape gives it an attractive appearance.
• Sweet and Spicy Flavors: Bhakarwadi is known for its contrasting flavors. It combines the sweetness of jaggery or sugar with the spiciness of various spices like red chili powder, turmeric, and garam masala.
• Filling: The filling of bhakarwadi consists of a mixture of roasted coconut, sesame seeds, ground spices, and sometimes crushed peanuts.
• Spices: Bhakarwadi gets its distinctive taste from a blend of spices. Commonly used spices include red chili powder, turmeric, cumin seeds, coriander powder, and garam masala. These spices give the snack its spicy and aromatic flavor profile.

Ingredients

The key Ingredients of Bhakar Wadi :

• Gram flour (besan)
• Wheat flour
• Salt

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 15 to 20 Days

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