Manna Foods Kodo Millet - 500gm

Manna Foods Kodo Millet Manna Foods Kodo Millet is a highly nutritious, ancient "supergrain" that serves as an excellent, gluten-free alternative to traditional white rice. Known locally as Varagu, Arikelu, or Kodra, these millets are minimally processed to ensure the nutrient-dense bran layer remains intact while only the tough outer husk is removed. With its versatile texture and subtle nutty flavor, it easily integrates into modern kitchens as a base for savory porridges, fluffy pilafs, or traditional South Indian breakfast dishes, providing a wholesome meal that keeps you satiated for longer. Key Features Nutrient-Rich Powerhouse: Contains significantly higher dietary fiber, protein, and essential minerals like iron and magnesium compared to regular white rice. Minimally Processed & Unpolished: The grains are carefully de-stoned and graded without polishing, preserving the natural bran and vital B-vitamins for maximum health benefits. Key Ingredients 100% Pure Kodo Millet: Sourced from high-quality farms, this product contains whole Kodo millet grains (Paspalum scrobiculatum) with no added preservatives or artificial colors. Natural Dietary Fiber: High concentration of insoluble and soluble fibers that aid in smooth digestion and support a healthy gut microbiome. Essential Minerals: Rich in naturally occurring iron, calcium, and phosphorus which contribute to bone health and improved hemoglobin levels. Shelf Life Please refer to the packaging for specific shelf life information.

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