PRODUCT INFORMATION
Aachi Asafoetida Powder
Aachi Asafoetida Powder is a premium spice blend known for its strong pungent aroma and flavor-enhancing properties. It is a must-have ingredient in Indian kitchens, especially in South Indian cuisine, adding a unique depth to dals, curries, and pickles. Made from the finest asafoetida resin, this powder not only enriches taste but also supports digestion, making it both flavorful and functional.
Key Features
- Authentic and aromatic blend
- Enhances the flavor of traditional dishes
- Commonly used in Indian vegetarian cooking
- Helps in digestion and reduces bloating
- Convenient powdered form for easy use
Key Ingredients
- Asafoetida (Hing)
- Edible gum
- Wheat flour or rice flour (used as a base/stabilizer)
Tips
- Use a pinch in hot oil or ghee to release its full aroma before adding other ingredients.
- Store in an airtight container to preserve freshness.
- Ideal for seasoning dals, sambhar, rasam, and pickles.
- Avoid overuse, as it has a strong, pungent flavor.
Shelf Life
- Best before 12 months from the date of manufacture.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only.
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