Gir Cow A2 ghee - Made From Curd
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Gir Cow A2 Ghee – Made From Curd
Gir Cow A2 Ghee is traditionally prepared using the bilona method from cultured curd made from A2 milk of Gir cows. Slow-churned and carefully heated, this ghee develops a rich aroma, grainy texture, and authentic flavour suitable for everyday cooking and traditional use.
Key Features:
- Made from A2 milk of Gir cows
- Prepared using traditional bilona method
- Made from curd, not direct cream
- Rich aroma and natural grainy texture
Key Ingredients:
- Gir cow A2 milk curd
Shelf Life:
- Best before 9–12 months from the date of manufacture when stored in a cool, dry place.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.























