Urban Platter Karela Chiwda

Urban Platter Karela Chiwda

Urban Platter Karela chiwda is a traditional Indian snack made using karela (bitter gourd) as the main ingredient. Karela is thinly sliced and deep-fried until crispy, mixed with nuts, spices, and other elements to create a delicious and crunchy snack.

Features

Some key features of Karela Chiwda :

• Crunchy texture: Karela chiwda has a crispy and crunchy texture, which makes it a satisfying snack to munch on.
• Savory flavor: The mix of spices and ingredients used in the recipe of karela chiwda give it a savory and slightly spicy flavor that is perfect for those who enjoy savory snacks.
• Nutritious: Karela chiwda is a healthy and nutritious snack that contains vitamins, minerals, and fiber. Karela, the main ingredient, is known for its many health benefits, including its ability to regulate blood sugar levels and aid digestion.
• Versatile: Karela chiwda can be enjoyed on its own as a snack or used as a topping for salads, soups, and other dishes.

Ingredients

The key Ingredients of Karela Chiwda :

• Bitter gourd (karela)
• Oil for deep frying
• Peanuts
• Cashew nuts
• Raisins
• Chopped onion
• Chopped green chili
• Curry leaves
• Turmeric powder
• Cumin powder
• Coriander powder
• Red chili powder
• Salt to taste

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 12 to 18 Months

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