Tata Sampann Organic Chana Dal
Tata Sampann Organic Chana Dal is a premium quality, organic dal made from chickpeas. Known for its rich taste and health benefits, it is sourced from certified organic farms. Ideal for making a variety of dishes such as soups, curries, and salads, this dal is a staple ingredient in many Indian households. It is carefully processed to retain its natural nutrients, making it an excellent addition to your diet for a healthier lifestyle.
Key Features
- 100% organic and natural
- High in protein and dietary fiber
- Rich source of essential vitamins and minerals
- Free from preservatives and chemicals
- Non-GMO
- Ideal for vegan and vegetarian diets
Key Ingredients
- Organic Chana Dal (Split Chickpeas)
Tips
- Soak the dal for at least 2-3 hours before cooking to reduce cooking time and enhance digestibility.
- Pair with vegetables and spices for a wholesome meal.
- Store in an airtight container to keep it fresh for longer.
Shelf Life
- The shelf life of Tata Sampann Organic Chana Dal is typically 12 months from the date of packaging. Ensure it is stored in a cool, dry place away from direct sunlight for optimal freshness.
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