Sardar Ji Papad Navrang Mixed Achar
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Sardar Ji Papad Navrang Mixed Achar
Sardar Ji Papad Navrang Mixed Achar is a vibrant and robustly flavored traditional Indian pickle that celebrates the diverse bounty of seasonal produce. Hailing from the culinary heart of Varanasi, this "Navrang" (nine-colored) blend features a harmonious medley of hand-picked vegetables and fruits like mango, lemon, carrot, and green chillies, all steeped in a pungent mustard oil base. The pickle is crafted in small batches using age-old family recipes that have been perfected over 75 years, ensuring an authentic homemade taste that avoids artificial colors or flavors. Its complex profile—balancing heat, tanginess, and a savory spice kick—makes it an ideal condiment to elevate simple meals like dal-chawal, parathas, or khichdi.
Key Features
- Authentic Banarasi Heritage: Prepared using traditional Marwari-style recipes from Varanasi with a history spanning over eight decades.
- Natural Ingredients: Made with pure mustard oil and seasonal vegetables without any artificial preservatives or synthetic food colors.
- Small-Batch Craftsmanship: Produced in limited quantities to maintain the integrity of flavors and the "homemade" quality customers trust.
Key Ingredients
- Mixed Vegetables & Fruits: A blend including Raw Mango, Lemon, Carrot, and Fresh Green Chillies.
- Mustard Oil: Used as the primary preservative and for its signature pungent aroma.
- Aromatic Spice Blend: Includes Fenugreek (Methi), Fennel (Saunf), Onion Seeds (Kalonji), and Turmeric.
- Iodized Salt: Acts as a seasoning and natural curing agent.
Shelf Life
- Please refer to the packaging for specific shelf life information.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.





