Roopak Mango Lazeez Chutney

Title:-400

400

Roopak Mango Lazeez Chutney

Roopak Mango Lazeez Chutney is a sweet and tangy condiment commonly served with Indian or South Asian cuisine. It is made with ripe mangoes, sugar, vinegar, and a combination of spices such as cumin, coriander, ginger, and chili powder.

Features

Some key features of Mango Lazeez Chutney :

• Sweet and tangy flavor: Mango Lazeez Chutney is made with ripe mangoes, which give it a natural sweetness, and white vinegar, which provides a tangy flavor.
• Spicy kick: The chutney also contains a blend of spices, including cumin, coriander, ginger, and chili powder, which gives it a slightly spicy kick.
• Thick and chunky texture: The chutney has a thick and chunky texture, which is achieved by simmering the mixture of mangoes, sugar, and vinegar over low heat for about 45 minutes.
• Versatile: Mango Lazeez Chutney is a versatile condiment that can be used in a variety of ways. It can be served as a dip for samosas or pakoras, as a spread for sandwiches, or as a topping for grilled meats or cheese.

Ingredients

The key Ingredients of Mango Lazeez Chutney :

• Mangoes, peeled and diced
• Sugar
• White vinegar
• Cumin powder
• Coriander powder
• Ginger powder
• Chili powder
• Salt

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 11 to 12 Months

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