Roopak Kala Chat Masala Powder
Roopak Kala Chat Masala Powder is a spice blend commonly used in Indian cuisine, particularly in chaat dishes and savory snacks typically sold by street vendors in India. The word "kala" means black in Hindi, and this spice blend typically includes black salt, which gives it a unique flavor.
Features
Some key features of Kala Chat Masala Powder :- Tangy Flavor: Kala Chat Masala Powder has a tangy and slightly sour flavor due to the presence of dried mango powder (amchur) and other souring agents.
- Spicy Kick: The spice blend includes black pepper and chili powder, which gives it a spicy kick.
- Aromatic: The mix of cumin, coriander, and ajwain seeds in Kala Chat Masala Powder gives it a fragrant and aromatic flavor.
- Unique Color: The use of black salt in the spice blend gives it a unique black color, which is not typically found in other spice blends.
- Versatile: Kala Chat Masala Powder can be used in a variety of dishes beyond chaat, such as roasted nuts, popcorn, and salads, making it a versatile spice blend.
Ingredients
The key Ingredients of Kala Chat Masala Powder :- Cumin seeds
- Coriander seeds
- Black salt
- Dried mango powder (amchur)
- Black pepper
- Ajwain (carom seeds)
- Asafoetida (hing)
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 12 to 15 Months
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