Pullareddy Butter Biscuits
Pullareddy Chand biscuits are a popular tea-time snack that originated in Hyderabad, India. They are shaped like a curved moon, hence the name "Chand," which means "moon" in Urdu. Chand biscuits are known for their soft and melt-in-your-mouth texture and are commonly eaten with tea.
Features
Some key features of Butter Biscuits :
- Chand Biscuit is a popular tea-time snack eaten with tea
- It is made from milk powder, flour, sugar, and butter
- It is known for its crispy and creamy taste
- Chand Biscuits are eggless and can be made without an oven
- They are also known as Crescent Moon Biscuits due to their half-moon shape
- Chand Biscuits are a popular snack during Ramadan.
Ingredients
The main Ingredients of Butter Biscuits are :
- Butter (unsalted)
- Sugar (powdered)
- All-purpose flour
- Baking powder
- Salt
- Milk powder
Tips
Basic steps that are necessary to maintain the taste and quality:
- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 1 to 2 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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