Pulihora Gongura Pickle
Pulihora Gongura Pickle
High quality chilies and spices from Andhra are used. Sorrel Leaves directly collected from the farmers and washed under fresh water and neatly cleaned before processing. Prepared traditionally without losing the recipe. .
Key Features:
- Gongura Leaves increases appetite since it is high in Vitamin C , Amoga's Pickles Factory brings you andhra taste Gongura pickle.
Key Ingredients:
- Fresh gongura (sorrel) leaves.
- Refined Rice Bran Oil
- Iodized Salt
- Tamarind Extract
- Chilli Powder
- Mixed Spices
- Mustard Seeds
- Dry Chillies
- Curry Leaves.
How to Use:
- For use in Hot Rice,Rotis,Sandwich,Chutney with Pakodas & Parathas and any snacks.
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